Search for tag: "standards"

Triers work

From  Laura Lee Bix 42 plays 0  

USDA GAP Certification via Group GAP- Farm to Institution Food Safety Basics

This video provides an introduction for institutional food service providers of the USDA GAP Certification via the GroupGAP process. To learn more about GroupGAP in Michigan, visit:…

From  Mariel Cecelia Borgman 7 plays 0  

Produce Safety Risk Assessment- Farm to Institution Food Safety Basics

This video provides an introduction to the Michigan Produce Safety Risk Assessment for institutional food service providers. More information about the Michigan Produce Safety Risk Assessment can be…

From  Mariel Cecelia Borgman 5 plays 0  

ISO 11607 Part IIshort-

From  Laura Lee Bix 5 plays 0  

ISS310: Environmental Ethics

From  Juliegh Renee Bookout 16 plays 0  

Usability Testing

From  Laura Lee Bix 43 plays 0  

data standards and tools

From  Laura Lee Bix 46 plays 0  

History Impacts Legislation

From  Laura Lee Bix 95 plays 0  

Scm303 Guest Web Video Felica WU 2020 10 06 full take1 Edit4 SEND

From  John Williams Spink 6 plays 0  

SCM999 SCM303 Presentation J07 Quality Supply v8 SG Take1 Part2 Edited

From  John Williams Spink 120 plays 0  

Dean of Students Office NSO

Dean of Students Office module for the New Student Orientation Program

From  Philip E Strong 8,418 plays 0  

VM 504-History of Pasteurization

From  cvmlect CVM Information Technology Center 97 plays 0  

Digication with Faculty_1_920

Digication with Faculty_1_920

From  Lydia Merritt 3 plays 0  

HM 801 Module 10 Environmental Health

From  Constance Ann Currier 68 plays 0  

PKG485LibraryResearch

Overview of MSU Library resources for PKG485.

From  Anita M Ezzo 34 plays 0  

The cost and benefits of seeking feedback from your team and peers

8/4/20 Tuesday: The cost and benefits of seeking feedback from your team and peersPresented by: J.M.Monica van de Ridder, PhD, MSc, Assistant Professor College of Human Medicine, Michigan State…

From  worklife WorkLife Office 35 plays 0