|
October 12, 2020 Please evaluate this session: https://forms.gle/16BU7nAXcVqme5aX8 The launch session to the 6th bi-annual Michigan Good Food Summit, this webinar marks a special occasion as we…
|
|
Feeding your soul is just as vital as feeding your body. Join this conversation to explore and expand your connection to moving beyond self-care to soul-care. As busy women and leaders, we often…
|
|
This is a very brief overview of the 2020 Michigan Good Food Charter Update Process. Please contact scaleral@msu.edu if you have any questions! Invitation to Action: Join the Coordinating Committee…
|
|
WEDNESDAY, OCTOBER 21 | 1:00-2:30 PMUSDA GroupGAP - Where Are We Now?Phil Britton - Chief Ruckus Maker, Fresh Systems, LLC The USDA GroupGAP food safety certification program has come a long way…
|
|
October 12, 2020 The launch session to the 6th bi-annual Michigan Good Food Summit, this webinar marks a special occasion as we celebrate the past 10 years of Michigan Good Food and the initial…
|
|
October 12, 2020 Please evaluate this session: https://forms.gle/16BU7nAXcVqme5aX8 The launch session to the 6th bi-annual Michigan Good Food Summit, this webinar marks a special occasion as we…
|
|
Conversations with city and county management about planning for re-opening local government facilities and adapting to the changing reality.
|
|
A good TOEFL score is not always enough. If you have met — or have almost met — MSU’s basic English-language requirement, you may still have concerns about studying in the USA. This…
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|