Search for tag: "food"

10 Cents a Meal Overview

An overview of the 10 Cents a Meal program with guest speakers from the program partners: Groundwork Center for Resilient Communities, MSU Extension Community Food Systems and the Michigan Department…

From  Veronica Wilson on November 16th, 2021 2 plays 0  

Produce Safety Assurance Programs - Farm to Institution Food Safety Basics

This video provides an overview for institutional food service providers of the different food safety programs available to produce farms.This resource was developed with funding from the Michigan…

From  Mariel Cecelia Borgman on November 15th, 2021 1 plays 0  

GAP Audit Walkthrough - Farm to Institution Food Safety Basics

Walk through a farm with a USDA GroupGAP Internal Auditor to learn more about the audit program and what's involved on the farm side. To learn more about USDA GAP Certification, visit:…

From  Mariel Cecelia Borgman on November 15th, 2021 3 plays 0  

North Central SARE PDP informational meeting

This is the recording for the informational meeting held on November 9, 2021. Please see the attachments tab to download the slides, poll results and other materials! Share this link with others…

From  Rachel Elizabeth Kelly on November 9th, 2021 13 plays 0  

USDA GAP Certification via Group GAP- Farm to Institution Food Safety Basics

This video provides an introduction for institutional food service providers of the USDA GAP Certification via the GroupGAP process. To learn more about GroupGAP in Michigan, visit:…

From  Mariel Cecelia Borgman on November 8th, 2021 6 plays 0  

Produce Safety Risk Assessment- Farm to Institution Food Safety Basics

This video provides an introduction to the Michigan Produce Safety Risk Assessment for institutional food service providers. More information about the Michigan Produce Safety Risk Assessment can be…

From  Mariel Cecelia Borgman on November 8th, 2021 5 plays 0