Search for tag: "meat"

GEO331: 1-Arctic-Part 1

From  Juliegh Renee Bookout 0 plays 0  

GEO331: 1-Arctic-Part 1

From  Juliegh Renee Bookout 0 plays 0  

406 Presentation Margaret McHugh

The Globalization of Scotland

From  Margaret Mchugh 45 plays 0  

SCM Product Fraud and Counterfeiting guest lecture, John Spink, 2021 (BSCM BSCM1 ISCM ch17 PfC v10 Short Sendppt take1 edit1)

From  John Williams Spink 68 plays 1  

Travel Grant Scholar Summer Talk - 07/23/2021

Kathryn C. Dolan of Missouri University of Science and Technology presents "The Invention of Cold Breakfast Cereal." Sponsored by Michigan State University Library Special Collections, and…

From  libmedia MSU Libraries Media 2 plays 0  

MI Ag Ideas to Grow With - Chicken Session

From  Elizabeth Anne Ferry 20 plays 0  

Towards a Sustainable Meat Supply Chain in Michigan: SE Michigan Processing Ventures and Digital Marketing (subtitled)

In light of the Covid-19 pandemic and subsequent shocks to the meat processing supply chain, the need for local and regional food systems is more critical than ever. This session aims to bolster the…

From  Jae Gerhart 6 plays 0  

Passport Kitchen - Polish Pierogis

Passport Kitchen explores Poland and learns to make Pierogis with Gra┼╝yna Tucholska.

From  Veronica Kay Bolhuis 13 plays 0  

Poultry Session 3 Farm to Market Webinar Series 10-22-20

This is the third session in the Farm to Market webinar series, with a visit to Hillside Homestead with farmer Susan Odom. She raises poultry and sheep on her small farm in Leelanau County.

From  Rosali Winona Collier 20 plays 0  

HM 801 Module 11 Food Safety and Population

From  Constance Ann Currier 118 plays 0  

VM 504-Looking at Child Malnutrition through One Health Lens

From  cvmlect CVM Information Technology Center 59 plays 0  

VM 504-Pet Food Labels and Examples

From  cvmlect CVM Information Technology Center 141 plays 0  

VM 515-Part 2-A Current FA Prod Systems

From  cvmlect CVM Information Technology Center 115 plays 0  

VM 504-History of Meat Inspection-part 2-Tolan

This lecture was given on November 30th 2018 for the VM 544 course and will be used for the VM 504 One Health 2 course

From  cvmlect CVM Information Technology Center 67 plays 0  

VM 504-History of Meat Inspection-part 1-Tolan

This lecture was given on November 29th 2018 for the VM 544 course and will be used for the VM 504 One Health 2 course

From  cvmlect CVM Information Technology Center 311 plays 0  

VM 501-Mod 5 Role of Gov AH 2

Mod 5 part b Corrected Role of Gov in AH

From  Melinda J Wilkins 546 plays 0