Search for tag: "sugar"

Unlocking the power of early leaf removal: Boosting berry flavonoids & antioxidants

This presentation is based on the findings of the journal article titled "Impact of Cluster Thinning on Wine Grape Yield and Fruit Composition: A Review and Meta-Analysis."…

From  Esmaeil Nasrollahiazar 2 plays 0  

GEO206: Let's Review: Net Primary Productivity

From  Juliegh Bookout 8 plays 0  

ISS310: The Human Diet

From  Juliegh Bookout 122 plays 0  

Adult Caregiver Employee Resource Group: Simple Solutions to Maintain Your Health

Learning ObjectivesThe 4 food groups Snacking & the four food groups Simple Solutions Chair exercises

From  WorkLife Office WorkLife Office 10 plays 0  

Module 11 - Obesity

Module 11 - Obesity

From  Lydia Merritt 12 plays 0  

Making Healthy Choices for Adults Ages 60+: Fabulous fruit five ways

Fruit is packed with good nutrition! Adults ages 60 and over can maximize their budget and keep their taste buds interested by choosing from a variety of fruit sources. Funded by the USDA's…

From  Amy Shovels 5 plays

Making Healthy Choices for Adults Ages 60+: Think about your drink

When making healthy choices, it's important to consider what we drink. Adults ages 60 and over can maintain optimal hydration, and keep excess calories and added sugar in check, by choosing from…

From  Amy Shovels 7 plays

GEO206: Let's Review: Net Primary Productivity

From  Juliegh Bookout 59 plays 0  

006 Video 3

Video 3 for Lecture 006 SS22

From  Donna Koslowsky 283 plays 0  

VM 508-Pet Poison Helpline-Brutlag

Zoom Recording ID: 98019347164 UUID: sNt5ZAQARVySS3zuyNeZ1Q== Meeting Time: 2021-10-29T17:44:12Z

From  cvmlect CVM Information Technology Center 48 plays 0  

Travel Grant Scholar Summer Talk - 07/23/2021

Kathryn C. Dolan of Missouri University of Science and Technology presents "The Invention of Cold Breakfast Cereal." Sponsored by Michigan State University Library Special Collections, and…

From  libmedia MSU Libraries Media 5 plays 0  

Lecture 2.3/Week 6: The Haitian Revolution

From  Ronen Steinberg 69 plays 0  

Lecture 1, Part II: Overview of Module 1

From  Ronen Steinberg 39 plays 0  

Passport Kitchen - Chile Empolvados

From  Veronica Bolhuis 54 plays 0  

Passport Kitchen - Polish Pierogis

Passport Kitchen explores Poland and learns to make Pierogis with Gra┼╝yna Tucholska.

From  Veronica Bolhuis 22 plays 0  

Passport Kitchen - South African Bunny Chow

Enjoy our tour of South Africa as we learn to make the wonderful dish of Bunny Chow with Kathy

From  Veronica Bolhuis 112 plays 0