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2020 Summit - Farm to Institution: Pandemic Updates from the Field - MFIN October Network Meeting

TUESDAY, OCTOBER 20In this challenging, ever-changing time for institutional foodservice operators and food suppliers, this MFIN Virtual Network Meeting brought together Foodservice professionals,…

From  Lindsey Jene Scalera on October 20th, 2020 14 plays 0  

2020 Michigan Good Food Virtual Summit - Charter Summary Draft Preview

October 12, 2020 The launch session to the 6th bi-annual Michigan Good Food Summit, this webinar marks a special occasion as we celebrate the past 10 years of Michigan Good Food and the initial…

From  Lindsey Jene Scalera on October 16th, 2020 4 plays 0  

2020 Michigan Good Food Virtual Summit Launch Session

October 12, 2020 Please evaluate this session: https://forms.gle/16BU7nAXcVqme5aX8 The launch session to the 6th bi-annual Michigan Good Food Summit, this webinar marks a special occasion as we…

From  Lindsey Jene Scalera on October 12th, 2020 99 plays 0  

Chemigation Label Requirements 08.16.20

This presentation focused on chemigation label requirements. Lyndon Kelley, irrigation educator for Michigan State University and Purdue University, discussed important factors involved with…

From  Tonya Franz on August 20th, 2020 11 plays 0